Place the fruit chunks on metal or wooden skewers. Lay them on a serving plate.Drizzle the honey over top.Sprinkle the shredded coconut.Serve immediately. ...
In a punch bowl, mix lemonade, pineapple juice and orange juice and water. Blend well.Add ginger ale and ice cubes (and garnishes if you choose) before serving. ...
Cook sprouts in boiling water to desired tenderness.Drain sprouts.While sprouts are resting comfortably in a collander, melt butter with honey in a saucepan.Stir in walnuts.Return sprouts to pan and ...
Fill a chilled champagne flute halfway with champagne.Top off with orange juice. ...
Grease bottom and sides of 9 by 9 inch pan. Line the bottom with parchment paper. grease the top of the parchment paper. Set a side.Combine cream, corn syrup, honey and sugar in a large pot. Cook ov ...
Heat the water and add the sugar, cloves, cinnamon, nutmeg and peel.Boil for 5 minutes and leave to simmer for 5 more.Strain this syrup into a large pot and add the citrus juice, heat until it is ge ...
Mix all the ingredients together.Serve over crushed ice.Enjoy. ...
Combine sugar and flour.Add butter cut into small pieces.Rub together lightly.Add just enough water to make a firm dough.Stand aside for 1 hour.Roll pastry and line a 20cm pie plate.FILLING.Blend cr ...
Heat oven to 350 degrees F.Grease one 8 X 8 inch cake pan.Mix together the flour, baking powder and salt, and then set aside.In a saucepan over low heat, melt the butter and unsweetened chocolate, s ...
In a large saucepan, bring water, sugar and alum to a boil and boil for 10 minutes.Take off heat.Rinse off blossoms in strainer and drain well (be sure not to leave any green parts on blossoms or ho ...