To make the crust: Chill the butter in the freezer for 15 minutes.Pulse the pecans 6 to 7 times in a food processor or until finely ground. Add the flour and salt, and pulse an additional 4 to 5 tim ...
Preheat oven to 400\u00b0.Butter a 9-inch deep-dish glass pie plate.Place raspberries in the pie plate, and set aside.Combine the creme fraiche, milk, 6 tablespoons of the butter, the eggs, and vani ...
In a food processor grind the nuts and 1/3 Celsius of the sugar until fine.In a bowl mix the nut/sugar mixture, milk, egg yolks, vanilla, flour, salt, and zest.Mix until smooth.Beat the egg whites w ...
In a medium mixing bowl, combine jello mix and boiling water; stir until jello is dissolved. Add cold water and mix well.In another bowl, combine half of the jello mixture with the cream cheese; ble ...
Combine the flour, baking soda, baking powder and salt.Put into a saucepan and bring to a boil the margarine, coffee, brandy, honey, sugar, cinnamon, allspice.When the mixture has boiled, remove fro ...
In a large pot over medium heat cook the sausage and pancetta in olive oil for 3-4 minutes, until crumbly but not cooked all the way through.Add the onion and garlic, cook for 5 minutes until onions ...
Preheat the oven to 325 degrees.Grease and flour a 9 x 13\" pan.In a large bowl, mix flour, baking powder and salt.Melt the butter and add to the flour mixture along with the brown sugar.Add the egg ...
Heat oil in large saucepan.Add onions and shallot and saute about 2 min.Add tomato paste and prosciutto and vodka stirring to mix.Add crushed tomatoes.Cover and simmer one hour.Remove from heat and ...
Preheat the oven to 300\u00b0.In a saucepan, combine the milk with the cream, sugar, citrus zests and cinnamon stick and bring to a simmer over moderate heat. Remove from the heat.In a medium bowl, ...
Preheat the oven to 375\u00b0F Spray a 9-inch pie plate with vegetable spray.Make crust: in a bowl, stir together the graham crumbs, sugar, water and oil until mixed. Pat the mixture onto the bottom ...