Jiffy Punch - cooking recipe

Ingredients

2 (6 ounce) cans frozen orange juice concentrate
2 cups water
1 quart carbonated lemon-lime beverage, such as 7 up (cold)
1 (8 -12 ounce) box frozen strawberries
mint leaves (optional) or lime slice (optional)
ice cube

Preparation

In punch bowl combine orange juice and water; mix well.
Add ice cubes, then 7-up.
Puree strawberries and add, stirring to mix. Add mint and/or lime slices as garnish. Enjoy!