Mix ingredients.Shape into 1-inch balls.Melt 1/4 cup shortening in skillet and brown meatballs.Remove balls from skillet and drain fat.Heat chili sauce and grape jelly in skillet until jelly is melt ...
Combine flour, salt and pepper in paper bag.Add wings; shake to coat well.Melt butter to sizzling in a heavy skillet.Add green onions, celery and rice.Stir gently until rice is golden. Add broth and ...
Mix sugar, flour and butter together until mix resembles pie dough.Add vanilla and nuts; mix.Roll into small balls.Bake at 275\u00b0 for 40 to 45 minutes.Roll in powdered sugar while warm. ...
Mix together and bake at 400\u00b0 in muffin pans for 20 minutes. Don't overcook.Makes 12.These are wonderful! ...
Mix ingredients in a large mixing bowl using an electric mixer.Mix until lumps are gone and mixture is creamy.Pour into pie crust; cover and refrigerate for 6 hours minimum.Cut, then serve. ...
Dissolve jello in boiling water.Let thicken, then add crushed pineapple, cherries and cottage cheese.Decorate with additional\tcherries,red and green.Refrigerate until firm. Serve with mayonnaise. ...
Combine flour, baking powder and salt.In large bowl, combine margarine, peanut butter, sugars and vanilla.Beat until creamy. Add eggs, one at a time.Beat.Add flour mix.Stir in 1 cup of chocolate chi ...
In large roaster, put beef brisket, potatoes and carrots. Cover brisket with ketchup and pour vermouth over top of ketchup. Bake at 350\u00b0 until soft, about 20 minutes per pound. ...
Place meat in a long, shallow pan.Cover with liquid smoke and sprinkle generously with garlic salt, onion salt and celery salt. Refrigerate overnight.Sprinkle generously with Worcestershire sauce, s ...
Combine 2 1/2 cups flour, 3 egg yolks, 1/2 cup sugar and the butter; mix into a dough.Form into a ball.Cover with plastic and let rest in the refrigerator. ...