Granny'S Toast Snack - cooking recipe

Ingredients
    1 loaf bread, Pepperidge Farm Extra Thin Sliced
    1/2 cup butter, melted
    parmesan cheese, grated
Preparation
    Cut slices in half; brush butter on one side. Sprinkle Parmesan on top. Toast in 300F oven until slightly brown. Keeps well in an airtight container.

Leave a comment