Granny'S Toast Snack - cooking recipe
Ingredients
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1 loaf bread, Pepperidge Farm Extra Thin Sliced
1/2 cup butter, melted
parmesan cheese, grated
Preparation
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Cut slices in half; brush butter on one side. Sprinkle Parmesan on top. Toast in 300F oven until slightly brown. Keeps well in an airtight container.
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