De-stem mushrooms and wash thoroughly.Cook bacon.Combine bacon and cream cheese.Stuff mushrooms with the combined cream cheese and bacon.Place on buttered baking pan and cook for 15 to 20 minutes at ...
Brown ground beef in hot shortening in skillet.Put all ingredients in slow cooker.Stir thoroughly.Cover and cook on low 6 to 8 hours.Serve over hot, cooked noodles or rice.Serves 6 to 8. ...
Microwave setting High.Place half of butter in 12-cup (3 liter) casserole.Add vegetables and season.Cover and microwave 3 minutes.Stir in hot spaghetti, smoked salmon, remaining butter and parsley; ...
Mix all ingredients and chill for 4 to 6 hours for flavor to blend. ...
In a 10-inch skillet (nonstick), brown onion and garlic in oil over moderately high heat for 2 minutes.Remove from heat. Combine bread and mix with water in a large bowl.Add beef, onion and garlic ( ...
Bring to a boil the butter, water and peanut butter.Remove from heat and add flour, granulated sugar and salt.Beat in eggs, sour cream and soda.Pour on greased and floured cookie sheet and bake for ...
Mix the first 12 ingredients.Add the remaining ingredients to taste.Store in refrigerator until time to serve.Chill at least 1 hour. ...
Open all cans and drain off excess liquid.Finely chop water chestnuts and olives. Then mix all the ingredients together.This makes a lot of sandwiches.The mix can be stored in the fridge for several ...
Mix barbecue sauce, honey and mustard thoroughly and allow the flavors to mix.Season wingettes to taste and flour.Heat Canola until very hot for deep frying.Fry wingettes and allow excess oil to dra ...