Equally divide the whipping cream into 2 (2 1/2 pint) jars with screw on lids.Shake the jars as hard as you can until butter forms.Use a spoon to dip the butter into a bowl.Stir in a dash of salt.Sp ...
Slice enough cucumbers fairly thick to fill gallon jar; add salt and cover with water.Put in refrigerator; next morning, drain but don't wash.Mix together jar of vinegar (finish filling with water); ...
Preheat oven to 425\u00b0.Let pie shell stand at room temperature for 10 minutes, then prick bottom and sides of crust with fork. Bake just until crust begins to brown, about 5 minutes. Let cool. ...
Melt margarine and chocolate chips.Stir in Rice Krispies until coated.Press in bottom and sides of buttered pie pan. Chill 30 minutes. ...
Melt 1 stick butter in 9x13 inch cake pan.Mix 1 yellow cake mix and 2 eggs (this will be stiff); pat into butter. ...
Mix first four ingredients in small mixing bowl.Pull stems off of mushrooms and fill caps with mixture.Broil about 6 inches from heat for 10 minutes. ...
Combine ingredients.Shape into 1-inch balls.Bake in preheated 375\u00b0 oven for 10 to 15 minutes. Serve with honey mustard. ...
Place all ingredients in a slow cooker or electric skillet and heat thoroughly. ...
Remove skin and fat from meat. Cut meat across grain in narrow strips about 2-inches long. Heat butter in large heavy skillet; add meat and cook, stirring with fork until nicely brown. Add onions. C ...
Preheat oven to 325 degrees.Place chicken is single layer in lg. shallow baking pan.Bake 1-1/2 hours, turning midway.Remove from oven draining excess fat from pan and let wings thoroughly cool (hot ...