Peanut Butter Cake - cooking recipe

Ingredients

5 Tbsp. butter
1/3 c. peanut butter
1 c. granulated sugar
2 eggs
1 1/2 tsp. baking powder
1 1/2 c. flour
1 1/2 tsp. baking soda
1 tsp. vanilla
1 1/4 c. buttermilk

Preparation

Cream butter, peanut butter and sugar.
Add eggs and cream for 5 minutes.
Add vanilla.
Mix dry ingredients together.
Add buttermilk alternating with dry ingredients.
Bake in 9 x 13-inch pan at 325\u00b0 for 30 to 35 minutes.