Grease a 10x15 inch pan. In a large bowl, combine 1 1/2 cups melted margarine, peanut butter, confectioners' sugar and graham cracker crumbs. Spread in prepared pan.Combine 1/2 cup margarine and cho ...
Preheat oven to 350 degrees F (175 degrees C). Spread peanuts on a rimmed baking sheet.Bake peanuts, stirring every 2 minutes, until golden brown and fragrant, 6 to 8 minutes.Combine peanuts, peanut ...
Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9x12 inch baking dish.In the baking dish, arrange the zucchini, potato, green onions, and carrots. Place the cod on top of the vegetab ...
Soak the beans in the water overnight. The next morning, take the hull off beans. Place beans in a saucepan and add water to cover. Do not add seasoning. Bring to a boil, reduce heat, cover, and coo ...
Place the roast, onion, bay leaves, black pepper, garlic powder, and vinegar in slow cooker; cover ingredients completely with water. Cover and cook on High setting until meat is very tender and fal ...
Combine chicken broth, hominy, turkey meat, tomatillo sauce, onion, carrot, olive oil, and garlic in a slow cooker. Stir and cook on Low until flavors combine, about 6 hours. ...
In a shallow glass bowl combine the soy sauce, dark soy sauce, sesame oil, oyster sauce, garlic powder, onion powder, ground black pepper and dried basil. Mix together. Add chicken wings, cover and ...
Heat a non-stick skillet or wok over medium. Toast the pine nuts stirring constantly to keep from burning, about 3 minutes. Transfer to a bowl.Return the skillet to medium heat; add butter and crush ...
Melt 1 tbsp of the butter in a saucepan. Whisk in flour and salt. Gradually whisk in milk until smooth. Bring mixture to a simmer over medium heat, stirring constantly, until slightly thickened. Rem ...
Preheat oven to 350 degrees F (175 degrees C). Lightly coat a baking sheet with cooking spray.In a bowl, thoroughly mix the milk and prepared brown mustard. In a separate bowl, mix the oats, sage, a ...