Combine cheese, apples, flour, lemon juice and rind, sugar, vanilla, cinnamon and egg yolks in a large bowl.Mix well until blended.Add raisins.Beat egg whites until stiff.Fold into cheese mixture. ...
Melt margarine in heavy saucepan.Add sugar and milk.Bring to a full boil.Boil 2 minutes 15 seconds.Remove from heat and add vanilla.Cool.Add peanut butter to taste, nuts if desired and beat. ...
In a skillet, cook ground beef and onion until meat is brown and onion is tender.Drain off fat.Stir in tomato sauce, drained mushrooms, salt and pepper.Unroll one package of crescent rolls and separ ...
Spread peanut butter between two crackers (like a sandwich). Melt Gurley almond bark.Dip sandwich cracker into melted bark and cool on waxed paper. ...
Mix egg and milk together and coat chicken with mixture. Place flour in bag with 2 to 3 pieces of chicken at a time and place into hot oil and cook until brown.Mix remaining ingredients in bowl and ...
Cook hamburger and cut-up onions in large skillet.Cook potatoes and carrots together.Blend or finely mince tomatoes. Combine all but mixed vegetables into skillet with hamburger. When ready to serve ...
Place all ingredients in crock-pot and cook 6 hours on high, stirring occasionally.Serve over noodles or rice.Yield: 6 servings. ...
Mix hamburger meat, onion soup, egg, bread crumbs and form into bite-sized meatballs.Bake at 350\u00b0 for 17 minutes.Place on a cookie sheet for baking, they do not need to be turned. ...
Saute garlic and onions until golden brown.Add ground beef. Season it and let it simmer until almost dry, then add the hard part of peachy or bok choy first.Pour 5 cups of water and bring to a boil. ...