In pan, brown meat in oil.Remove.Brown onions and garlic about 10 minutes in pan.In casserole dish, alternately layer meat and onions.Salt and pepper.Repeat layers, adding some parsley sprigs.In pan ...
Preheat oven to 350\u00b0.Mix the ground chuck, egg, soup mix, salt and pepper together.Roll into meatballs.Cook in oven until done.Drain off fat.Place in casserole dish.Pour cheese on top of meatba ...
In skillet, brown beef with bacon.Add onion and cook until tender, but not brown.Drain off excess fat.Add seasonings to meat mixture.Stir in soup.Cook slowly, uncovered 20 minutes, stirring frequent ...
Mix together chicken stock, onion and celery; simmer for about 1 hour.Strain out onion and celery; discard.Stir in peanut butter and dissolve.Mix flour with remaining ingredients and simmer together ...
Melt butterand mix all ingredients together.\tPour in a pan and cool;cut into squares. ...
Mince onion; saute in butter.Brown meat in separate pan. Add seasoning.Combine casserole, adding sour cream at this time. Cover and cook 1 1/2 to 2 hours at 325\u00b0. ...
Cook meat, onions and bell peppers together and drain.Add other ingredients and cook 1 hour at 350\u00b0. ...
Combine beef, egg, 3/4 cup Rice Krispies, salt, pepper and onion.Mix sugar, catsup, nutmeg and dry mustard.Add half of this mixture to beef.Form balls and place in Pyrex dish.Top with remaining sauc ...
Combine all ingredients.Spread mixture on buttered white bread.Cut into quarters; garnish. ...
Mix ground beef, egg, chili powder, salt and pepper.Shape into 1 1/2 to 2-inch balls.Place into 2-quart casserole. Microwave on High until meatballs are set and lose their pink color.About 4 to 7 mi ...