Place beef cubes into crockpot. Add all remaining ingredients EXCEPT egg noodles. Cover and cook on low for 6-8 hours.Just before beef is done, cook egg noodles according to package directions; drai ...
In mixing bowl, combine 16 oz sugar, butter, milk, and vanilla (should be stiff and dough-like).Chill for a few minutes to help prevent sticking.Divide dough into 2 balls, and roll each ball out to ...
Mix all ingredients for meatballs, adding a little water if too dry. Shape into 50 meatballs, allowing 1/3 cup for each meatball. Put balls, one layer deep in 3 pans 13x9x2 inches. Bake in preheated ...
For base: Cut butter into flour and brown sugar until crumbly. Press into 9x9-inch buttered pan.Bake at 350\u00b0F for 15 minutes.Mix filling ingredients well. Pour over partially baked crumb layer. ...
Remove crusts from bread. With a rolling pin or large soup can, completely flatten bread.Spread 1 tablespoon of peanut butter and 1 tablespoon of fruit spread on each slice of bread.Roll each slice ...
Soak bread in some water for 2 or 3 minutes, then squeeze out moisture.Combine bread with everything else except olive oil, mixing well.Form in small balls (about 20).Brown slowly in oil, watching c ...
Put ground bee f into a large bowl. Add two eggs than add salt and pepper and Worcestershire sauce.Add minced onions , minced garlic, garlic power onion power, Italian seasoning and parsley flakes w ...
Combine bread crumbs and milk; let stand 10 minutes. Regarding the milk, 1 cup turned out meatballs that were very loose, but I'm not sure how much would be right. (Please give feedback so that we c ...
In a large saucepan, melt a tablespoon of the butter in a tablespoon of the olive oil.Add the sliced onion and smashed garlic and cook over moderate heat, stirring occasionally, until softened about ...
Remove the stems from the mushrooms, chop the stems and add to the spaghetti sauce.Hollow out the mushroom caps and fill with a little of the sauce.Top each cap with the mozzarella cheese and then s ...