Heat oven to 325\u00b0F.Place the meat on the rack in a roasting pan and bake 2 hours.Let cool then slice very thin with electric knife.Pour the broth into the roasting pan, set over medium heat on ...
Using a sharp, pointed knife, make a horizontal cut in each steak without cutting all the way through. Season to taste.Melt the butter in a medium saucepan and lightly cook the mushrooms, garlic and ...
In large skillet, saute the shallots, garlic and thyme in oil until tender.Add the tomatoes, salt and pepper; heat through.Remove from the heat; stir in cheese. ...
COMBINE in a large bowl beef, crackers, 2 tbsp barbecue sauce, egg and seasonings.MELT margarine in skillet; Saute onion until tender; Add onion to beef mixture and mix well.SHAPE beef mixture into ...
Preheat oven to 350\u00b0FStir (by hand) dry cake mix, oil and eggs, toffee bits, pecans in a large bowl until dough forms. I really don't measure the toffee and pecans, just judge what I feel is th ...
Steam or boil broccoli until tender, approximately 4 to 8 minutes.Drain.In a small saucepan, melt butter over medium low heat, remove from heat.Stir in lemon juice. lemon zest, and almonds.Pour over ...
Cream together sugar and butter; add milk.Mix eggs in one at a time; add mace and vanilla.Gradually blend in flour.Pour into a buttered tube pan.Place cake in a cold oven.Turn oven to 325\u00b0 and ...
PREHEAT oven to 375\u00b0F.Reserve 1/4 cup of the Parmesan cheese; set aside.Mix remaining 1-1/4 cups Parmesan cheese and all remaining ingredients until blended.SPOON into 2-qt. baking dish. Sprink ...
Combine peaches, honey and vanilla in a small bowl and set aside.Whisk eggs in a small bowl.Melt butter in a 15 cm (6-inch) non-stick skillet over medium-high heat and swirl to coat pan. Pour in egg ...
Make the Meatballs:Combine all the meatball ingredients in a large bowl and knead well.Cover and refrigerate for an hour.When ready to cook them, shape into golf ball sized portions (around 30).Plac ...