Combine all ingredients with meat. Make sure hands are moist with water so the meat will not stick to hands. With hands or spoon pinch away parts of meat and roll with hands; then season meat. They ...
Chop onion.Slice celery and carrots.Brown hamburg and onion.Add 2 cups water, carrots and celery; cook until tender. Add mushroom soup and soy sauce to taste.Heat through.Serve over rice or noodles. ...
Combine first 6 ingredients; sprinkle over both sides of cutlets and set aside. ...
Mix all ingredients and form into walnut size balls.Brown in shortening.They burn easily. ...
Combine the ground beef, salt, pepper, water and bread crumbs; mix well.Shape into six patties.Brown in oil on one side, turn and top with onion and gravy.Cover and simmer 30 minutes. ...
Mix and put in roaster; cover and bake at 350\u00b0 for 3 hours. Remove from oven.Add 1 cup sour cream and serve over noodles. ...
Simmer the milk, butter, cocoa and sugar in pan on low heat. When completely mixed, remove from heat; add peanut butter.Stir well.Pour onto a square baking pan (well buttered).Let cool completely be ...
Clean garlic.If large clove, cut in half and count as two cloves.In a nonstick skillet pan, heat oil and garlic.Put in chicken wings and cook until brown and done.Add, while cooking, your salt and p ...
Drain pineapple, reserve liquid.Insaucepan\tcombine 1/3 cup of reserved pineapple juice,waterand green pepper. Cover, simmer 5 minutes.Addpineapple.\tCombine cornstarch, sweetener, vinegar, soy, bou ...