Combine ketchup, maple syrup, soy sauce, tapioca, allspice and mustard in slow cooker.Carefully stir meatballs and pineapple chunks into ketchup mixture.Cover; cook on LOW 5 to 6 hours.Stir before s ...
In a small bowl, whisk eggs with milk (or water, your choice). Add a dash of salt.Spray frying pan with cooking spray.Scramble eggs in heated pan over medium heat. Alternatively, Eggs can be microwa ...
Form patties.Grill and throw on bun with a dab of A1 sauce.DO Not add cheese, lettuce, tomatos. It ruins what is already great.Top with Guacamole if anything. DO NOT add cheese, lettuce, or tomato. ...
Cook the rice according to the package directions. Spread the cooked rice out on a cookie sheet and let cool for 10 minutes, then place in the refrigerator for 30 minutes until cold.While the rice c ...
Combine ground beef, peppers and onion in a large oven-safe skillet over medium-high heat; heat and stir until beef is browned and onion is translucent. Drain.Add beans and fajita seasoning; heat th ...
Combine first 9 ingredients in a large bowl; toss mixture gently.Cover and refrigerate 3 hours.Stir in avocado and remaining ingredients just before serving. ...
The day before cooking, cover the meat with the dry rub, massaging it into the brisket. Wrap in plastic wrap, put in a plastic bag and refrigerate overnight.The next morning, take brisket out, prehe ...
Trim fat on briskett.Soak brisket for 30 minutes in water.Drain.Sprinkle meat with kosher salt and let sit 30 minutes.Rinse meat well.Braise meat in olive oil until brown, approximately 8 minutes pe ...
Mix eggs& milk with a fork until blended.In a non-stick omelette pan melt 1 tablespoon butter over medium-high heat, when butter stops foaming pour in eggs, swirling around pan to distribute evenly. ...