Preheat oven to 350 degrees.Place pie crust in a 10 inch or 9 1/2 inch deep dish pie plate. Poke holes in crust with a fork.Combine ricotta, yolks, and sugar. Beat until lemon colored.Add lemon zest ...
Combine in a glass mixing bowl the scallops, lime juice, vinegar, salt and pepper Cover and refrigerate overnight, stirring mixture occasionally.The following day add to the bowl the peppers, onions ...
Mix tuna with just enough mayonnaise to keep it together.Lightly spread each piece of bread with mayonnaise. Make 3 sandwiches spreading tuna not quite to the edge of the bread.Cut the crusts off th ...
Over medium-high heat stir milk and sugar together and bring to a boil.Bring milk and sugar to soft ball stage (234 degrees).When you drip some of the syrup into cold water it should form a soft bal ...
Mix all the marinade ingredients in a large glass bowl or baking dish.Add wings, stir and marinate for 2 hours at room temperature.Drain and reserve marinade.Start bbq or preheat broiler.BBQ or gril ...
Make sure the butter is soft.Put the butter, gorgonzola, finely chopped walnuts and chopped parsley into a bowl and beat well.Season to taste.Get yourself a square piece of greeceproof paper about 1 ...
Prepare bechamel sauce. I use recipe #117939. After the straining and the sauce was still warm add mozzarella cheese. Keep warm.Cook shells to al dente and let cool to touch.Saute onion, garlic and ...
In a large bowl slowly whisk together the paprika and liquid smoke.When totaly incorporated-NO lumps-spread out on a foil lined cookie sheet to dry overnight.Or.Line a deep sided metal pan with foil ...
Brown meat in 2 tb hot oil.Add rest of ingredients and bring to bubbling over medium heat.Simmer 3 + hours over low/medium ( it should be bubbly but not burning), stirring occasionally to keep from ...
In a medium saucepan, melt 3 tablespoons of butter. Stir in flour until completely blended, then cook over moderately hight heat, stirring constantly, until roux is golden brown, about 3 minutes. Gr ...