Use a 4-quart slow cooker.Put the frozen meatballs into the bottom of your slow cooker.Add the marmalade, orange juice, and sliced green onions.Toss the meatballs with a large spoon to cover with th ...
Measure water, vinegar and salt into a pot.Add the peeled garlic cloves and boil for five minutes.Remove the pot from the stove and add the honey, olive oil, lemon juice and the spices, stir to comb ...
Preheat oven to 350 degrees Fahrenheit.Place ground beef in a mixing bowl.Add eggs to ground beef and mix well.Put cornflakes in a ziplock bag. Crush cornflakes with a rolling pin.Add cornflakes to ...
In a large bowl, mix garlic, ginger, soy sauce, vinegar, oil and sugar. Remove the fat from the steak and cut the meat in dices of 1 inch. Add beef to the marinade and let rest for 10 minutes.On met ...
Butter and flour an 8 or 9 inch cake tin.Stir together the sugar, almonds, cinnamon and flour.Add egg yolks, brandy and chopped cherries.Combine well.Beat the egg whites until stiff and fold them in ...
To make butter curls, start with a stick of butter that has been at room temperature a few minutes but is still firm. The butter needs to be soft enough to peel without falling apart but cold enough ...
Heat oven to 400 degrees.Lightly grease cookie sheet. In a large bowl, combine flour, parsley, sugar, thyme, baking powder, rosemary and salt; mix well.With pastry blender or fork, cut in butter unt ...
Cut meat into six serving pieces and trim off fat.Rub each piece of steak with dry mustard and then dip into flor.With a meat mallet, pound each steak until as much flour sticks to it as possible.Re ...
Add lentils and water to a saucepan; bring to a boil; lower heat, cover, and simmer 10 minutes.Add celery, carrots, onion, ketchup, brown sugar, Worcestershire sauce, and lentils w/ water into a 4-q ...
Beat eggs in mixing bowl with beater. Add milk, Worcestershire, Tabasco, salt and pepper.Beat.Drain mushrooms and pat dry with paper towels.Melt butter slowly in skillet.Add mushrooms to butter and ...