Use heavy skillet.Saute onion in butter.Stir in meat, garlic, flour, salt, onion, pepper, paprika and mushrooms.Saute for 5 minutes.Add soup and simmer, uncovered, for 10 minutes. Turn off flame and ...
Brown meat in shortening in large, heavy skillet.Add remaining ingredients; mix thoroughly.Cover and cook 1 hour over low heat. ...
Mix first four ingredients and press into 13 x 9 x 2-inch greased pan.Melt chocolate chips and Crisco together.Pour over top of first mixture.Refrigerate and cut into squares. ...
Saute chopped onions in butter until soft.Add hamburger, mushrooms, flour, garlic, salt, pepper and paprika; saute until hamburger loses its color, then add 1 can condensed cream of chicken soup and ...
Cream butter or margarine, peanut butter, powdered sugar and vanilla.Roll in small balls.Melt paraffin and semi-sweet chocolate together.Use toothpick to dip each ball in chocolate; place on wax pap ...
Combine milk, sugar and salt.Boil until mixture forms soft ball in cold water.Remove from heat.Beat in peanut butter, margarine and vanilla.When mixture begins to thicken, spread on waxed paper.Cut ...
Crumble together peanut butter, graham cracker crumbs, powdered sugar and oleo.Pat in bottom of 9 x 13-inch pan.Melt chocolate chips and spread over top.Chill. ...
Marinate the chicken wings in soy sauce overnight or 6 to 8 hours before cooking.Heat the oil in a deep frying pan before dropping in the wings.As the wings become done, they seem to float to the to ...
Beat eggs until foamy.Beat in sugar, vanilla and margarine. Combine flour, baking powder and salt.Add to egg mixture.Beat until blended.Stir in nuts.Batter will be stiff.Spread in pan evenly (13 x 9 ...