Place slice tofu, soy sauce and peanut butter in a small sauce pan.Add enough water to cover the tofu nearly fully.Let simmer over low heat until the sauce thickens.Serve hot with steamed rice. ...
Cook bacon in skillet until crisp; remove from pan, crumble and set aside.Combine salt, paprika, and pepper in a small bowl.Sprinkle spice mixture evenly over fish.Add fish to bacon drippings in ski ...
Mix together and form into balls.Yield depends on how big or small you make the balls. I average around 18 balls and they are good-sized (about ping-pong ball sized). ...
Boil water and cook macaroni until al dente.While macaroni cooks:.In large skillet, sautee onions and mushrooms in butter.Add both cans of soup, bring to a simmer.Add Cheese Powder from Mac-n-Cheese ...
Place spinach in bottom and up sides of a ramekin or muffin tin.Crack and egg into the middle.Top with cheese.Microwave till the egg is done to your preference. ...
Combine all the ingredients.Salt and pepper to taste.Mix ingredients well and sprinkle with paprika to give it some color. ...
Saute onion and garlic in butter till soft.Add meat and brown well.Stir in curry powder and seasonings, and remaining vegetables.Cover and simmer 25 minutes, stirring several times and adding more w ...
Place 2 Tablespoons Cherry or Alder wood chips in bottom of smoker.Cover cooking tray with heavy duty aluminum foil (easy clean-up) and spray with non-stick cooking spray.In small bowl coat vegetabl ...
Mix beef, egg, 1/2 tsp salt, 1/2 tsp chili powder, catsup and cracker crumbs.Form into balls about the size of a walnut.Set aside until the gravy is boiling.Meanwhile combine remaining ingredients i ...
Place meat, diced onions, Rotel and beef broth in crock pot.Cook on low for 6-8 hours.When meat is cook, shred it.If continuing on to make chimichangas, follow recipe #28148.Enjoy! ...