In a bowl, mix the basil, lemon zest and oil. Season with salt and black pepper. Roll the mozzarella balls in the mixture.Thread the tomatoes on to cocktail sticks and top with the mozzarella balls. ...
Cook pasta in boiling salted water according to package directions.Heat oil in medium skillet on low heat. Cook tomato, lemon juice and parsley for 1 min, until fragrant.Drain pasta and return to pa ...
For the salsa verde, place the capers, reserved vinegar, parsley, anchovies, half the garlic and 7-8 tbsp olive oil in a bowl and mash with a potato masher.Preheat the oven to 325\u00b0F. For the sp ...
Preheat oven to 400\u00b0F. Line a 6-cup muffin pan with puff pastry discs.Heat olive oil over medium heat. Sweat onion for 4-5 mins, until softened. Add corned beef and season. Add cherry tomatoes ...
Preheat the oven to 400\u00b0F. Lightly grease a 2 1/2-quart baking dish. Toss eggplant, onion, red pepper, zucchini, garlic and oil in a baking pan. Season.Bake for 50 mins, until vegetables are so ...
In a bowl, toss diced fish with 1-2 tbsp lime juice. Cover and chill for 15 mins.Add lime zest, olive oil, liqueur, peppercorns and cilantro. Season. Distribute between chicory leaves and garnish wi ...
Preheat the oven to 400\u00b0F. Grease and line 2 baking pans with parchment paper.Sift dry ingredients into a medium bowl. Rub in butter with fingertips. Stir in herbs, cheese and egg yolk; press m ...
Heat oil in large saucepan on medium-high heat. Cook onion, garlic and carrot, stirring, until onion softens. Add beef, cook, stirring, for 10 mins or until changed in color.Add Worcestershire sauce ...
Whisk together oil, sugar and 1/2 cup lukewarm water. Stir in yeast to dissolve then set aside for 5 mins, or until foamy.Sift flour and salt into a large bowl. Add yeast mixture and mix until combi ...
Mix lemon juice, oil, parsley and garlic in a medium bowl. Season.Drop the calamari into a medium saucepan of boiling water. Reduce the heat to low. Simmer for 10 mins or until the calamari is tende ...