Mix first 3 ingredients and boil for 6 minutes.Mix marshmallow cream and peanut butter and vanilla.Whip with spoon. Pour in buttered pan. ...
Brown beef in heavy skillet.Add remaining ingredients; cover and simmer for 2 hours.Serve hot with corn chips or tostados. ...
Wash and slice the cucumbers.Mix the salt with the peppers and onions and cover with crushed ice.Let stand in refrigerator for 3 hours.Drain and add sugar, turmeric, vinegar, cloves and mustard seed ...
Mix together.Form into 1 1/2-inch balls.Place in baking dish.Pour 1 can of tomato soup over all.Bake at 350\u00b0 for 1 hour. ...
Mix peanut butter, margarine & sugar well. Roll into balls. Let set on waxed paper until chocolate mixture is ready. Melt chocolate and wax over hot water. Dip balls one at a time and place on waxed ...
Put all ingredients in crock-pot on low for 8 to 10 hours (except egg noodles).Serve over cooked egg noodles. ...
Heat oven to 350\u00b0.Grease a rectangular pan, 13 x 9 x 2-inch. Mix sugars, egg, margarine and peanut butter in a large bowl. Stir in flour, oats, baking soda and salt.Spread in a pan.Bake until g ...
Mix all above ingredients except soup.Form into meatballs. Roll in flour (lightly).Place in lightly oiled baking pan. Bake at 350\u00b0 until cooked.Mix soup and water and pour over meatballs. ...
Mix eggs, vinegar and sugar and cook until thick.Pour over cream cheese, green pepper and onion.Beat with mixer.Yields 1 1/2 cups. ...
Cook sugar, butter and water together until when tested in water it builds a brittle \"castle\" in cup.Pour on buttered marble slab immediately to remove heat quickly.As soon as possible start pulli ...