Mix all ingredients together in covered 3-quart casserole. Cook in a 325\u00b0 oven for 2 1/2 hours.Serve on rice or noodles. Uncover last 20 minutes.Serves 6 to 8. ...
Brown beef and onion in oil. Sprinkle with flour and brown. Add remaining ingredients, except mushrooms. Cover and simmer slowly for 2 1/2 hours. Add mushrooms in last 15 minutes. Serve over plain o ...
Take theloaf of bread and set slices out to dry.Cut into cubes. Combine the melted stick of margarine with the Italian dressing.Mix until it does not separate.Pour over bread and stir.Bake a single ...
Preheat oven to 350\u00b0.Slice bread lengthwise three-quarters of the way through the middle.Scoop out the soft part of the bread and reserve for another use.Combine remaining ingredients and blend ...
Mix together the souffle, lemon pepper, garlic powder and salt. Remove mushroom stems and dip in melted butter; chop stems finely. Add minced onion and saute in 3 tablespoons of butter until soft. M ...
Mix first 3 ingredients to make a marinade in a large container with a lid.Finely chop garlic cloves and add to marinade.Stir marinade.Add chicken wings to marinade; cover and refrigerate overnight. ...
Mix all ingredients in a greased casserole dish.Bake at 350\u00b0 for 40 minutes. ...
Cookanddrain ground beef.Mix soup, milk, eggs and spices.Stiringround beef and cheese.\tBake for 1 hour at 350\u00b0 or until set. ...
Cream butter until soft and smooth.Add sugar gradually, creaming after each addition.Blend in egg yolks and rind and beat until fluffy.Add half the flour, then milk and remaining flour.Knead slightl ...
Set cheese out until soft.Add confectioners sugar and beat well.Fold in peanut butter and beat with mixer.Fold in Cool Whip. Place in graham cracker crust.Chill for several hours in refrigerator or ...