Boil frozen onions.Make chopped meat into balls, seasoning meat to taste.Add meat to pot of onions.Add water only to cover meatballs.Add whole cranberry sauce.Add tomato sauce. Cook until done. ...
Combine meats and brown lightly in 12-inch skillet.Drain off excess fat.Add onion and cook until tender, but not brown.Add soup, cheese, sugar and seasonings.Simmer, uncovered, for 15 minutes, stirr ...
Mix together and make into a loaf.Put in dish or pan.Pour one can celery soup on top.Bake at 350\u00b0 for 30 minutes. ...
Saute onions in butter; stir in beef, garlic, flour, seasonings and mushrooms.Saute 5 minutes.Add undiluted soup. Simmer 10 minutes.Stir in sour cream.Serve over cooked egg noodles. ...
Cook first 3 ingredients for 10 minutes or until it makes a soft ball.Add the next 3 and mix well.Pour into a buttered 9 x 13-inch pan.Cool.Cut into squares.Store in airtight container. ...
In large pan, cook beef with onions until tender.Add broth, mushroom soup and water.Cover and heat to boiling (stir often). Reduce heat to low.Add noodles and sour cream.Simmer about 10 to 15 minute ...
Spread margarine on bread.Sprinkle with cinnamon and brown sugar.Bake at 400\u00b0 until edges start to brown.Watch closely. Yummy!! ...
Brown beef in vegetable oil with garlic.Add the onion and green pepper; cook until onion is transparent.Drain off fat.In a 2-quart casserole dish, combine the meat mixture, salt, chili powder, beans ...
Melt margarine in cup on Medium-high (70%) in microwave for 1 minute.Add lemon juice, garlic salt, parsley and dill weed.Pat fillets with paper towel to remove excess moisture.Arrange in dish with t ...
Cook macaroni in boiling water according to package directions.Brown beef; add onion and pepper.Simmer a few minutes.Add tomato puree, water, mushroom soup, cooked macaroni, salt and cheese to casse ...