Beat the egg, add the sugar then peanut butter.Beat together thoroughly.Cool batter in the refrigerator, then make into balls and place on a cookie sheet.Press down with a fork.Bake at 350\u00b0 for ...
Bring sugar and milk to a boil on medium-high heat.Turn down to low and simmer for about 3 minutes.Remove from heat and beat in peanut butter until thick.Pour into a buttered 8 x 8-inch pan and put ...
Grease 12 muffin pan cups.Cook broccoli as directed on package and drain.Pat dry with paper towels.Mix baking mix and water until soft dough forms.Beat vigorously 20 strokes.Drop dough by spoonful i ...
Cut chicken wings in half (at joint) and discard wing tips. Sprinkle with salt and pepper.Fry wings (6 to 8 at a time) in hot peanut oil (375\u00b0) for 10 minutes or until golden brown.Drain well o ...
Cut tips off wings.Cut wings in half at joint.In a 13 x 9-inch microwave baking dish, blend remaining ingredients. Add wings and turn to coat.Microwave, uncovered, on High 20 minutes, turning and ba ...
Melt butter in heavy skillet over medium heat.Add sugar and stir until smooth.Continue stirring until butter separates (about 5 minutes).Add almonds and continue stirring until butter blends back in ...
In a bowl, combine corned beef, pineapple, cheese and horseradish. On a lightly floured surface, roll each biscuit into a 5-inch circle. Place about 1/4 cup corned beef mixture on half a biscuit, le ...
Tenderize steak or pound until thin.Cut into 2 x 1-inch strips.Blend cornstarch, salt, black pepper and garlic powder. Brown meat in oil; add onion.Cook 2 to 3 minutes longer.Stir in beer, broth, pe ...
Wash wings and cut off tips.Split wings into two legs.Mix remaining ingredients into a marinade and marinate for 2 hours in a 9 x 13-inch pan.Bake at 375\u00b0 for 1 hour.Serve warm. ...
Place corned beef in 6 1/2-quart Dutch oven.Cover with cold water and bring to a boil.Reduce heat and simmer for 2 1/2 to 3 hours or until almost tender.Turn beef once and skin foam, if necessary.Ad ...