Mix whipped topping according to directions.Mix vanilla pudding with low-fat milk according to directions.Mix together 1/2 of the whipped topping and the sour cream, then add this to the vanilla pud ...
Bring rice, milk and cream to a boil; cover andcook until most of milk is absorbed and rice is tender.Add all other ingredients, except egg yolks and whole eggs.Stir some of the rice mixture into eg ...
Mix cheese, butter and flour with a fork.Form into a ball. Flatten the ball and place an olive in the center and wrap the dough around it sealing the olive inside.Freeze these cheese balls.Bake at 4 ...
Melt the chocolate with oleo.Add sugar, milk and salt.Cook until slightly thickened, then cool. ...
Add all ingredients except peaches in a saucepan.Mix together with mixer.Heat just until sugar dissolves over low-medium heat.Let cool down to room temperature.Add peaches; stir and freeze in 4-quar ...
Mix sugar, syrup, water, salt and butter.Cover and bring to a boil.Remove cover.When mixture reaches soft ball stage, add peanuts.Stir frequently to prevent scorching.Cook to hard crack stage. ...
Grease a 13 x 9-inch baking pan.In a large saucepan, stir together the brown sugar and honey.Bring to a boil, stirring constantly.Stir in peanut butter until smooth.Set aside 1/3 cup dried fruit bit ...
Combine all but nuts in saucepan.Bring to a full boil on high heat, stirring constantly.Reduce heat and boil 3 minutes, stirring constantly.Add peanuts; beat until thickened.Drop by teaspoonfuls ont ...
Mix as a pastry crust.Mixture will be loose.Put in bottom of a greased 9 x 13-inch pan.Bake at 325\u00b0 for 20 minutes or until light brown. ...
Soften cheese; grate the Cheddars or buy it already grated. Add ingredients to all cheese.Mix with hands.Roll into 2 large or 4 small rolls.Refrigerate before cutting. ...