Combine and blend cream cheese with powdered sugar.Beat with mixer until smooth.Fold Cool Whip into cheese and sugar mixture. Also beat until smooth.Chill. ...
In a 9 x 14-inch well-greased pan, arrange pecan halves. Cover with a mixture of eggs, margarine, vanilla, brown sugar and flour.Top with cherries and pineapple.Bake at 325\u00b0 for 1 hour. Cool an ...
Slice bread on angle thinly.Mix roasted garlic, cream cheese and squeezed tomatoes.Spread on bread and sprinkle with Romano cheese and basil.Bake at 400\u00b0 for 5 minutes. ...
Cream sugar and margarine.Mix in wafers and baking powder. Add nuts and coconut. Bake in greased tube pan for 1hour or more at 355\u00b0.Let cool thoroughly in pan. ...
Set oven at 300\u00b0 to preheat while you mix the cake.In large mixing bowl, put butter, sugar and spices.Cream until light and fluffy.Add eggs and beat well.Then add applesauce, rum and vanilla.Si ...
Cream butter, gradually adding sugar.Beat well.Combine flour, cocoa, soda and salt.Add to creamed mixture.Add sour cream and flour to mixture gradually, alternating, beginning and ending with flour. ...
Combine first 7 ingredients. Pour into buttered dish.Mix the brown sugar and 1/4 cup cocoa.Sprinkle over batter. Pour over all the boiling water.Bake at 350\u00b0 for 45 minutes. ...
Place wings in a shallow baking pan (cookie sheet or pan about 1-inch deep).Sprinkle with salt, pepper and paprika. ...
Mix all ingredients except the fruit to a crumble stage.Pour the fruit in a pan and spread the crust mix over the fruit.Bake at 350\u00b0 until brown.Serve with whipped topping. ...