Mix sugar and margarine.Add eggs.Stir in flour, vanilla and pecans.Spread into a 9 x 13-inch greased and floured pan. Bake at 325\u00b0 for about 40 minutes. ...
Crumble up biscuits.Add remaining ingredients; stir well. Bake at 350\u00b0 for 30 minutes, or until done. ...
Drain pineapple well; reserve 1/2 cup of juice.Tear or cut bread into 1-inch cubes.Place in baking pan.Drizzle with melted margarine and pineapple juice.Moisten evenly.Sprinkle pineapple and raisins ...
For first layer, mix flour, margarine and nuts together. In a 13 x 9-inch pan, pat down the flour mixture and bake in 350\u00b0 oven 20 minutes. Cool. For second layer, cream the cream cheese and co ...
Mix ingredients well.Use 2 1/2 heaping teaspoonfuls for 1 cup hot water. ...
Combine sugar, flour and salt.Add to scalded milk.Cook over boiling water until smooth, stirring constantly.Add eggs and cook 2 more minutes.Add vanilla, cookies, cherries and nuts. Fold in whipped ...
Put fruit and nuts together.Mix the butter and honey together.Add the flavoring and pour over the fruit.Let stand 2 hours.Mix the crackers and spices together and the salt.Mix all the ingredients to ...
Beat eggs, add remaining ingredients.Stir well.Pour into ice cream freezer can.Add milk to \"fill\" line.Crank until thickened.Cover and let set 30 minutes.Serve. ...
Mix well and chill.Serve with strawberries, pineapple chunks, bananas, apples, peaches, etc. ...
Put all in food processor and grind to a fine paste.Serve with crackers or Spoon-Size Shredded Wheat. ...