Creamy Rice Pudding - cooking recipe

Ingredients

1 qt. water
1 c. rice
1 can milk
2 eggs, beaten
1/2 c. sugar
1 tsp. vanilla

Preparation

Cook rice and water until water evaporates.
Add milk and butter.
Then add eggs, sugar and vanilla.
Stir over medium heat until thickened.
Sprinkle with cinnamon.