Heat oven to 350\u00b0. Combine 3/4 cup sugar, flour, 1/4 cup cocoa, baking powder and salt. Melt butter. Add milk, butter and vanilla; beat until smooth. Pour into greased 9-inch square pan. Combin ...
Combine raisins and water; bring to boil.Remove from heat. Stir in oil, sugar and egg.Sift together dry ingredients; beat into raisin mixture.Pour into greased cake pan (9 x 13 x 2-inch).Bake at 350 ...
Preheat oven to 350\u00b0.Cut margarine into cake mix as if for pie dough.Mix in coconut.Put into a 13 x 9-inch cake pan; pat down.Build up edges.Bake for 10 minutes and remove from oven. Spread pie ...
Combine all ingredients.Stir well; refrigerate.Serve on date nut or whole wheat bread.Yields 1 cup. ...
Mix shortening and sugar.Add eggs and water. Stir.Add dry ingredients and mix.Stir in gumdrops.Spread on a 10 x 15-inch cookie sheet.Bake at 350\u00b0 for 20 to 25 minutes or until center springs ba ...
Combine first 5 ingredients and mix well.Put cupcake papers in muffin pans.Put 1 vanilla wafer in each.Fill cups 3/4 full of cheese mixture.Bake at 375\u00b0 for 15 to 20 minutes.Cool and top with p ...
In a well-greased casserole dish, mix milk and bread crumbs together.Soak 5 minutes.Stir in margarine, both sugars and salt.Beat eggs well and add to mixture.Stir in vanilla and raisins.Set casserol ...
In a heavy iron skillet, melt butter.Mix all ingredients together, beating eggs and adding last.Pour mixture into the hot pan of butter; stir until heated.Put skillet into a 325\u00b0 oven to bake.W ...
For crust:Mix flour, margarine and 1/4 cup pecan pieces and press into 9 x 13-inch Pyrex dish.Bake at 375\u00b0 for 10 to 15 minutes until lightly browned. ...
In a saucepan, mix first five ingredients and bring to a boil; let cool.In a bowl, mix flour, baking soda and spices.Combine the cooled raisin mixture with the flour mixture and add the dates and nu ...