Combine all ingredients well.Pour mixture into ice cube trays and freeze. ...
Mix Jell-O, lemon juice and water in blender.Add cottage cheese and pour into bowl.Fold in Cool Whip.Pour into crust shell and refrigerate. ...
Combine all ingredients, using a mixer for smooth consistency. Use for a vegetable dip or a spread for crackers. ...
Boil first 2 ingredients until it forms a ball in cold water. Cream next 3 ingredients together. ...
Mix all dry ingredients together.Then add liquids and stir until mixed.Fill cupcakes 3/4 full.Bake at 375\u00b0.Frost with cream cheese frosting. ...
Bring sugar, butter, syrup and salt to a slow boil.Boil for 5 minutes.Add soda and vanilla.Pour over popped corn and mix well.Put into long pan and set into a 250\u00b0 oven for 1 hour. Stir every 1 ...
Place bread crumbs in 1 1/2 quart baking dish.Blend in remaining ingredients.Place baking dish in pan of hot water (1-inch deep).Bake until silver knife inserted 1 inch from edge comes out clean.Ser ...
Preheat oven to 375\u00b0.In mixing bowl with electric mixer on medium, combine whole wheat flour, all-purpose flour and butter until dough forms.Press 3/4 of dough into bottom of 9-inch square baki ...
Mix peanut butter and honey.Stir mixture into softened ice cream.Spoon half of mixture into crust.Sprinkle half of nuts and fudge topping over ice cream.Spoon remaining ice cream into crust and agai ...