Pour a little vegetable oil in skillet.Heat and drain off excess oil.Pour in Standard Batter and cook until light golden brown on both sides.We usually eat these rolled with squeezed lemon and sugar ...
Mix all ingredients well and refrigerate up to 2 days.Serve with warm bread or bread sticks. ...
Cook potatoes, celery, carrots, onion and green pepper in butter until tender but not brown.Add chicken broth and pepper. Cover and simmer 30 minutes.Blend together flour and milk; add cheese and pa ...
Heat oven to 350\u00b0.In a medium mixing bowl, combine 3/4 cup sugar, flour, 3 tablespoons cocoa, baking powder and salt.Blend in milk, melted oleo and vanilla.Beat until smooth. ...
Dissolve gelatin in boiling water.Pour into blender.Add cream cheese and cottage cheese.Blend until smooth.Pour into large bowl; fold in Cool Whip.Spread in pie crust.Refrigerate 4 hours.Gently spre ...
Heat oven to 375\u00b0.Melt margarine.Coat sides and bottom of tube pan with 2 tablespoons of melted margarine.Sprinkle 3 tablespoons of nuts over bottom of pan.Add remaining nuts, sugar, syrup and ...
Soak bread crumbs in milk.Beat eggs until light.Add sugar, salt, nutmeg and vanilla.Mix thoroughly with bread crumbs.Pour into baking dish and cook in 350\u00b0 oven for 1 hour.Serve hot or cold. ...
Mix sugars, margarine, milk, egg, flour and soda, then add apples, raisins and nuts.Put into a baking dish and bake at 350\u00b0 for 45 minutes. ...