Preheat the oven to 325\u00b0F. Grease a 9 inch springform pan and sprinkle with flour. Beat the butter, marzipan, sugar, vanilla extract, almond extract and a pinch of salt until creamy. Beat in th ...
Caramelize sugar in a saucepan. Carefully add lemon juice and stir to combine. Add apple slices and raisins. Cook for 4 mins. Set aside to cool.Preheat oven to 400\u00b0F. Place filo dough on 2 baki ...
Preheat oven to 350\u00b0F. Line a 12-cup muffin pan with paper liners.Cream butter, sugar and honey until light and fluffy. Add eggs, 1 at a time, beating well after each addition. Fold in flour al ...
Cook spaghetti in a large saucepan of boiling, salted water according to package directions. Drain and return to pan, reserving 1 cup of cooking water.Meanwhile, combine ricotta, butter and cayenne ...
For the tahini caramel, place cashews in a bowl; add 3 cups water; let stand for 2 hours.Meanwhile, grease a 12-cup muffin pan. Line each cup with two 4 1/2 x 1/3-inch strips parchment paper crossed ...
Preheat oven to 350\u00b0F. Grease a 2 quart baking dish. Whisk butter, lemon zest and juice, milk, flour, sugar and egg yolks in a bowl until combined.Using an electric mixer, beat egg whites in a ...
Preheat oven to 400\u00b0F. Lightly grease and line 2 baking trays.Combine cheese, parsley, onions, egg and garlic. Season. Set aside.Layer every 2 filo sheets together, lightly coating each sheet w ...
Preheat oven to 400\u00b0F. Line 2 baking sheets with parchment paper. Roll the pastry into a 12-inch wide rectangle. Cut into 15 strips. Brush with egg. Sprinkle 5 strips with sesame seeds, 5 with ...
Combine butter and 1/2 cup water in a medium saucepan. Heat on low until butter melts. Bring just to a boil (do not boil).Sift flour and salt onto a piece of parchment paper. Add to water mixture al ...
Preheat oven to 350\u00b0F. Lightly grease and line a 7 x 11 inch jelly roll pan with parchment paper.For the crust: Beat butter, powdered sugar and vanilla together until light and creamy. Fold in ...