Pecan Bars - cooking recipe

Ingredients

1 1/2 sticks butter
1 1/2 c. plain flour
3 Tbsp. sugar
3 eggs
1/2 tsp. salt
1/2 tsp. vanilla
2 1/2 c. brown sugar
1 c. pecans

Preparation

Mix butter, flour and sugar like pie crust.
Pat on cookie sheet.
Bake 10 minutes at 375\u00b0.
Mix brown sugar, eggs, salt and vanilla.
Fold in pecans.
Pour over hot crust.
Bake at 350\u00b0 for 10 minutes.
Cool.