In a large, tall, pot cover the bottom with about an inch of olive oil. (The more olive oil, the more the flavor will be distributed throughout the sauce). Heat on medium-low until slightly sizzling ...
Combine cornstarch, Butter Buds, chicken stock and skim milk in the top of a double boiler and heat to thicken.Remove from heat. Add nonfat sour cream and Egg Beaters, and whisk inches.Return to hea ...
Heat oil in a large heavy Dutch oven on high heat.Season oxtails with salt and pepper.Brown on all sides.Transfer to platter.Add celery, carrots, leeks, onion.and garlic to pot.Saute until golden br ...
Without removing seeds, crush tomatoes thoroughly to desired consistency.Finely chop the onion and pepper.Crush the garlic using a garlic press.Add all ingredients to stock pot, stirring well.Set st ...
Beat butter and sugar until light and fluffy.Add flour, milk and almond extract. Beat at low speed until well blended. Press dough onto bottom and sides of 10\" tart pan with removable bottom. Prick ...
Peel oranges removing all of the pith from the outside. Cut across grain into 1/4 inch slices, removing seeds.Place sugar and vinegar in a small saucepan and bring to boil. Stir constantly with a la ...
Marinate the beef slices with the steak sauce, ginger and garlic pastes, salt and pepper.Refrigerate for 6-8 hours.When ready to serve, fry or grill them until done.Drain on clean paper kitchen napk ...
In a large pot, heat oil.Add garlic.Cook over medium heat 1-2 minutes.Add onion powder and tomatoes into pot. Bring to a simmer.Reduce the heat to medium-low, add wine.Simmer about 30 minutes.Season ...
Put roast in your crockpot and sprinkle half the package of fajita seasoning mix over top, then turn roast over and sprinkle other half.Then pour the whole jar, including liquid, onto the roast and ...
Meatloaf:Preheat oven to 350 degrees.Lightly grease a 5x9 inch loaf pan.Press the brown sugar in the bottom of the loaf pan.In a small saute pan, melt butter.Add chopped onions and cook until soften ...