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Hot Fudge Sauce

Combine sugar, cocoa and flour.Blend in milk.Add margarine and syrup.Microwave on High for 3 to 6 minutes.Stir in vanilla; mix well.Makes 1 1/2 cups. ...

Raisin Sauce For Baked Ham

Measure cornstarch into saucepan.Gradually stir in apple cider.Add butter and raisins.Cook over medium heat, stirring constantly until the sauce thickens.Boil and stir one minute. Serve warm.Makes 2 ...

Mrs. Peavyhouse'S Cheese Mold And Dressing

Dissolve gelatin in cold water.Set aside.Using a fork, cream together cottage cheese, cream cheese, salt and sugar. Dissolve soaked gelatin over hot water and quickly add heavy cream, then quickly s ...

Sour Cream Salad Dressing

Mix flour and sugar; add cream.Beat well.Add eggs; cook slowly using eggbeater, not spoon. ...

Primavera Tomato Sauce

Brown garlic in the oil.Add fresh tomatoes or 1 can.Add parsley, basil, salt, pepper and sugar; add desired sliced vegetables.Cook until just tender (do not overcook).Serve with cooked spaghetti; sp ...

Cole Slaw Dressing

Mixsugarintovinegar until dissolved.Add to salad dressing.Pour over 2 pounds shredded green cabbage.Toss and chillbefore serving.Must use Miracle Whip salad dressing or it simply isn't good. ...

Barbecue Sauce

Cook to boiling point, then simmer for 15 to 20 minutes. ...

Dad'S Vinegar Pie

In top of double boiler, combine sugar, eggs, vinegar, cornstarch and water.Cook over hot water until mixture is thick and smooth.Stir occasionally.Just before removing from heat, stir in the butter ...

Acadian Sauce(American)

Chop tomatoes.Set aside.Reserve liquid from can.Saute all remaining vegetables in butter until tender.Add herbs and spices.Cook 1 more minute.Add tomatoes and reserved liquid from can.Cook about 10 ...

Poppy Seed Dressing

Put all ingredients (except oil) in the blender.Add the oil gradually.Beat until thick.Do not refrigerate. ...

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