Mix the mayonnaise with the milk until you get the right consistency. It has to glide of the spoon not too thin and not too thick.Mix the salt and pepper in, this can be adjusted to your own taste. ...
Place all ingredients in a blender and blend till smooth.Serve as you wish. ...
Combine all ingredients and whisk to blend well.Will keep short periods if refrigerated.Serve as a dip for meat balls or egg rolls. ...
Set oven to 400 degrees.Sprinkle the tenderloins generously with salt and pepper.Using a spatula spread the mustard all over the tenderloins.In a shallow bowl or plate mix the lightly toasted breadc ...
In a skillet pan, heat the olive oil and add the onions with about 1 tsp of salt and cook for about 4-5 minutes until golden and cooked well. Add the garlic and cook them with the onions for about 1 ...
In a saucepan, bring to boil water and sugar. Add fruits and cranberry juice. Let simmer 3 minutes. Set aside.Dilute cornstarch in a little bit of water. Put in the saucepan. Cook 1 minute, stirring ...
Combine all the ingredients in a glass bowl and combine.The cola will lose most of its carbonation but that's OK.Pour the marinade over beef or poultry in a shallow glass dish or heavy plastic bag.C ...
Preheat the oven to 400\u00b0F.Peel parsnips and halve lengthways.Place in a roasting dish with the olive oil and stir well to coat.Season and roast for 40-45 mins or until the parsnips are soft and ...