Strawberry And Cranberry Coulis - cooking recipe
Ingredients
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2/3 cup water
3/4 cup sugar
1 cup strawberry
1 cup cranberries
2 tablespoons cranberry juice
2 tablespoons cornstarch
Preparation
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In a saucepan, bring to boil water and sugar. Add fruits and cranberry juice. Let simmer 3 minutes. Set aside.
Dilute cornstarch in a little bit of water. Put in the saucepan. Cook 1 minute, stirring continuously.
Put in blender or food processor, then strain (I didn't strain). Serve cold.
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