Strawberry And Cranberry Coulis - cooking recipe

Ingredients
    2/3 cup water
    3/4 cup sugar
    1 cup strawberry
    1 cup cranberries
    2 tablespoons cranberry juice
    2 tablespoons cornstarch
Preparation
    In a saucepan, bring to boil water and sugar. Add fruits and cranberry juice. Let simmer 3 minutes. Set aside.
    Dilute cornstarch in a little bit of water. Put in the saucepan. Cook 1 minute, stirring continuously.
    Put in blender or food processor, then strain (I didn't strain). Serve cold.

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