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Solo Honey Mustard Steak And Pasta

Cook the pasta in 2 quarts of salted boiling water for about 8 minutes or until done.Cover both sides of the steak with the salt and pepper, and just enough of the olive oil to give it a slight shin ...

Southern Cornbread Dressing

Preheat oven to 400 degrees.Mix all ingredients together. Pour in large roasting pan. Bake for 45 minutes.Great with baked hen or turkey. Enough to serve at a large family gathering for Thanksgiving ...

Balsamic Vinaigrette (Joy Bauer)

Whisk all ingredients together in a small bowl.Alternatively, place ingredients into a small jar, with a tight fitting lid; shake to combine. ...

Mustard Seed Potato Salad

Clean and slice potatoes into bite sized rounds and boil until fork tender.Squeeze out the pulp from the head of garlic.Make vinaigrette by whisking garlic, mustard and vinegar in a bowl and then sl ...

Beef Hash With A Spicy Kick

In a large plastic bag set in a bowl, combine orange juice, lime juice, and adobo sauce.Add meat, turning to coat.Close bag.Marinate in refrigerator for 30 minutes. Drain and discard marinade.Pat me ...

Great Grandma Suzie’S Hot Sauce

Grind with course grinder.Preheat oven 250?. Put peppers in and turn often. Do not brown. Bake until skin can be peeled. Peel while still warm. ...

Cheesy Alfredo Sauce

In a small sauce pan, melt butter.Reduce heat to low/med.Add heavy cream to butter and stir until heated through.Add half of the mozzarella and half of the parmesan/romano blend.Stir until cheese is ...

Restaurant-Style Onion Chutney

Heat oil in a small saucepan.Add tomato paste, paprika, cumin, sugar, salt and garlic paste.Simmer about 5 minutes.Let cool and stir in onions.Garnish with cilantro. ...

Thai Red Chile Sauce - Nam Prik Dang

Puree ingredients in blender or food processor.Store in sealed container in refrigerator.Serve as a table condiment for Thai and other Asian dishes. ...

Lumpia With Sweet & Sour Sauce

Cook pork in skillet till done. Drain and Set aside. In non stick skillet saute finely chopped veg. (Do not add any oil or water when cooking veg.) Mix ground pork with veg. Add lots of Garlic Powde ...

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