Balsamic Vinaigrette (Joy Bauer) - cooking recipe

Ingredients

1 garlic cloves, minced (1 teaspoon) or 1/4 teaspoon garlic powder
2 tablespoons Dijon mustard
2 tablespoons balsamic vinegar
1 tablespoon fresh lemon juice
1 tablespoon water

Preparation

Whisk all ingredients together in a small bowl.
Alternatively, place ingredients into a small jar, with a tight fitting lid; shake to combine.