Combine ingredients, mix and refrigerate.Shake well before serving. ...
Marinate salmon in sauce for one hour in fridge.To cook salmon, heat oil in pan; cook salmon each side until brown. Pour remainder of marinade over salmon, add a teaspoon of cornstarch to pan, and c ...
Melt butter in meium saucepan over medium high heat.When foam subsides, add flour and stir smooth.Cook for 1-2 minutes, sirring.Gradually add milk, whisking to combine.Squeeze the head of garlic.Add ...
Combine all ingredients in blender and blend until smooth.Add more salt and pepper to season to your liking.If you let sit in refrigerator it will firm up a bit.If you will serve warm, stir in a spo ...
Seed rocoto and cut into large pieces. (Wear gloves, and be careful about touching your face or eyes. These peppers are hot!).Place pepper, milk, and lime juice in blender.With the blender running, ...
For the Roasted Garlic Glaze:Preheat the oven to 325 degrees F.Cut off the top third of each head of garlic.Put them on a parchment or foil-lined baking sheet, drizzle 2 tablespoons of the oil over ...
Cut Round steak into serving size pieces.Put meat in crock pot, pour soup and water over the meat.Cook 6-8 hours. ...
Place a large nonstick skillet coated with cooking spray over medium-high heat.Add onion and garlic; saute for 6 minutes or until tender.Add bell peppers and the next 5 ingredients (bell peppers thr ...
Mix all ingredients until blended and smooth.Top over warm salmon cakes. ...