Using food processor blender, finely chop celery, green pepper, carrot and onion until almost grated; set aside.Combine salt, mustard, Sure Jel, lemon peel, cornstarch, meringue powder and paprika i ...
In a heavy-gauge saucepan over low heat, combine chocolate morsels, cream, butter and salt, stirring until smooth; remove from heat. Stir in almonds and liqueur; cool slightly.Serve warm over ice cr ...
Heat grill on medium heat.In small bowl, combine mustard, honey, garlic and chili; mix well. If desired, sprinkle pork chops with salt and pepper. Brush half of mustard mixture over both sides of po ...
Cut the broccoli into florets and, along with the dice tofu, placed into a steamer set inside a medium saucepan over boiling water. Steam for about 2 minutes. The broccoli should be bright green and ...
In a medium bowl, mix ingredients in the following order: cream, mayonnaise, and stout.Stir well. ...
Combine all ingredients.Mix well.Serve with potstickers or dumplings. ...
Rub the fillets with the chopped tarragon and pepper. Melt 2 TBS of the butter in a large skillet over medium high heat. Add the fillets and cook for 4 to 5 minutes on each side or to the desired de ...
NOTE: If desired, use 8 ounces of lean turkey bulk breakfast sausage (such as Jimmy Dean), and omit the beef, sausage seasoning, salt, and pepper.Whisk together flour and milk and leave near the sto ...
SAUCE:.Fry bacon til cooked, not quite crisp. Add bacon and drippings (yes, drippings!) to above ingredients and simmer for a couple hours.MEATBALLS:.add milk to bread to make a mush, add all other ...
Add all ingredients except Soy Milk in a blender and mix until smooth.Add milk as needed to create the right consistency for the sauce.Pour contents into a saucepan and heat thoroughly.Mix in spinac ...