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Caesar French Dressing

Combine all ingredients in blender except the pepper and mix well. Blend again before combining with lettuce. Sprinkle more parmesan cheese on after mixing with lettuce.Top with pepper, parmesan, an ...

Instant Pot Roast With Gravy

Press Saute button on electric pressure cooker to heat up pan. When the display says \"Hot\", add the oil, and wait until it shimmers.Sprinkle roast evenly with pepper.Brown chuck roast in one layer ...

Kittencal'S Beef Gravy

In a saucepan over medium-high heat melt butter or margarine until bubbly (do not brown).Add in the black pepper, garlic powder (if using) and flour, then whisk for 1 minute.Slowly add in the beef b ...

Asian Plum Sauce

Place first 11 ingredients into pot.Bring to a boil then simmer 30 minutes.Mix water and cornstarch.Blend in a blender the solids from the pot with the cornstarch mixture and put back with the liqui ...

Dal Chilla From Chai, Chaat & Chutney

To make the batter:Soak the lentils in 250ml (9fl oz) of the measured water for about ?1 hour, until they absorb it all.Transfer the lentils to a blender and add the ginger, chilli, and coriander an ...

Cube Steak With Onion Gravy

Heat oil in a skillet.Mix flour, salt and pepper.Dredge cube steaks in flour mixture; fry steaks until cooked but do not overcook or will become stringy.Remove steaks from pan and drain on towels; c ...

Beef Tenderloin With Roquefort-Mascarpone Sauce

Preheat oven to 450\u00b0.In a small bowl, mix together the salt, pepper, chili powder, garlic powder, and cayenne pepper; set aside.Cut away and discard all the excess sinews and white skin from th ...

Japanese Pink Sauce

Start with the 1 cup mayo and then whisk in the ingredients in order of listing-taste before adding salt and adjust any seasonings.You should not be able to taste any one ingredient. ...

Tangerine Dressing

Melt butter in a large skillet; add onion and celery and saute until tender.Remove from heat.Stir in broth and remaining ingredients, combining thoroughly.Use dressing to stuff whole poultry, to mak ...

Salmon In Pastry With Herb And Cream Sauce

If using a whole salmon, have the fish monger clean, skin and fillet it so that you have two whole fillets.Check the fillets for large internal bones and remove these with a clean pair of pliers or ...

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