Preheat oven to 350 degrees F (175 degrees C). Place brisket in 9x13 inch pan.In a medium bowl, combine dressing, soup mix, and cranberries. Pour over brisket, and cover pan with foil.Cook for 3 to ...
Preheat the oven to 325 degrees F (165 degrees C). Butter and flour an 8x5-inch loaf pan.Sift 1 cup plus 3 tablespoons all-purpose flour, 1 cup plus 3 tablespoons whole wheat flour, cornstarch, and ...
Preheat the oven to 400 degrees F (200 degrees C). Grease a baking sheet lightly with 1 tablespoon olive oil.Place cauliflower florets into a bowl and toss with remaining 1 tablespoon olive oil, za' ...
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.Melt butter in large skillet over medium heat. Saute garlic and mushrooms until g ...
In a small bowl, mix together the lemon juice and mint. Set aside.Bring a large pot of water to a boil. Place the asparagus into the boiling water for about 45 seconds, then remove to a bowl of ice ...
Grease one side of a sheet of aluminum foil with vegetable oil.Stir honey mustard, soy sauce, lemon juice, dill, rosemary, and thyme together in a bowl. Place salmon fillet onto prepared aluminum fo ...
Cook the chicken breasts in a medium skillet over medium high heat for 12 to 16 minutes, or until chicken is cooked though and juices run clear. Let cool slightly then slice into strips.In a large b ...
In a small bowl combine mayonnaise, ketchup, horseradish, paprika, salt, oregano, black pepper and cayenne pepper. Store, covered, in the refrigerator. ...
Pour tomatoes into a saucepan, bring to a simmer, and cook over medium-high heat until the liquid reduces slightly, 5 to 7 minutes.Reduce heat to medium-low. Stir cream and basil with the tomatoes; ...
Heat vegetable oil in a large stockpot over medium-high heat. Brown turkey necks in hot oil, about 6 minutes per side. Add the onion, celery, and carrots; cook until the vegetables begin to soften a ...