Heat a large skillet over medium-high heat. Cook and stir sausage in the hot skillet until browned and crumbly, 5 to 7 minutes.Stir spaghetti sauce and peach preserves with the sausage to coat. Pour ...
Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper or aluminum foil.Toss tomatoes, butter, garlic, and thyme together in a bowl; pour onto prepared baking sheet. ...
In small bowl whisk Maille, olive oil, lemon juice and honey or maple syrup. Season to taste with salt and pepper. Cook vegetables according to type, in boiling, salted water until crisp-tender; dra ...
Combine carrot, mayonnaise, ground ginger, soy sauce, and white sugar in a food processor. Blend until smooth. ...
Crush the garlic cloves with the salt into a paste using a mortar and pestle; transfer to a bowl. Stir the egg yolks and vinegar into the mashed garlic. Gradually whisk the olive oil into the mixtur ...
Whisk mint, vinegar, water, rose water, salt, and pepper together in a bowl until dressing is smooth.Mix tomatoes, onion, cucumber, green bell pepper, and sun-dried tomatoes together in a bowl. Pour ...
Open can of chipotle peppers in adobo sauce and take out 3 to 5 peppers. Measure 2 tablespoons adobo sauce. Store remaining peppers and sauce for another use.Blend chipotle peppers and 2 tablespoons ...
MICROWAVE METHOD: In microwave oven, melt butter in a 1-quart glass measuring pitcher for about 1 minute at HIGH.Add grated onion and flour and mix well. Gradually add warm or room temperature chick ...
Preheat an outdoor grill for medium-high heat, and lightly oil the grate.Mix together the ground beef, onion soup mix, 1 cup minced red onion, Worcestershire sauce, garlic, and Dijon mustard with yo ...
Preheat the oven to 400 degrees F (200 degrees C). Grease or line a large baking sheet with parchment paper.Arrange zucchini, bell pepper, broccoli, and carrots in a single layer on the baking sheet ...