Dipping Sauce - cooking recipe

Ingredients

1/2 cup mayonnaise
2 teaspoons ketchup
2 tablespoons prepared horseradish
1/4 teaspoon paprika
1/4 teaspoon salt
1/8 teaspoon dried oregano
1 dash ground black pepper
cayenne pepper to taste

Preparation

In a small bowl combine mayonnaise, ketchup, horseradish, paprika, salt, oregano, black pepper and cayenne pepper. Store, covered, in the refrigerator.