Preheat the oven to 425\u00b0F.Sift together both the flours, the baking powder, and the salt in a large bowl.Add the cranberries and walnuts. Combine and set aside.In another bowl, combine the oil, ...
Cut bacon in small pieces and try out, (fry to melt the bacon fat).Add remaining ingredients, gradually bring to the boiling point and let simmer 50 minutes. ...
In a large resealable plastic bag, combine the first six ingredients.Set aside 1/2 cup for basting and refrigerate.Add salmon to remaining marinade; turn to coat.Cover and refrigerate for 1-1/2 hour ...
Cook turkey giblets while preparing vegetables - Save broth - strip meat off turkey neck and save for dressing.In deep pan fry sausage and ground beef, use 12 cube butter with meat. Fry until no lon ...
Peel film at corner of Simply Potatoes package to vent and heat on high for 3 minutes in microwave.Completely remove film and stir.Microwave on high for 1 additional minute.Add 1 Tablespoon of Hidde ...
Grate eggs and refrigerate them in a sealed container. Combine mayo and spices in a 1 1/2 quart bowl. Usinga wire whip to distribute the spices evenly. Whip in oil and then vinegar. Adjust the seaso ...
Heat oil in a large skillet on high heat. Add onions and garlic, reduce heat to medium and cook for a few minutes without stirring to allow onions to brown a little on bottom. Stir and cook for 5 mi ...
Flatten breasts with mallet (1/4 - 1/2\").In small saucepan, combine the cranberry sauce, sweet sherry, chicken stock, dry and prepared mustard, ginger, nutmeg, Chinese five spice, and brown sugar.B ...
In a large heavy saucepan combine all the ingredients and bring to a simmer over medium-high heat. Stir often to prevent sticking.When mixture is simmering, reduce heat to low. Cook mixture until fr ...
In a small saucepan, bring vinegar to a boil.Remove from heat and whisk in mustard powder; cover and allow to stand 6 hours or overnight.Whisk in the honey and egg yolks, and replace the pan on low ...