Preheat oven to 450\u00b0.Combine the cornmeal mix, scallions, jalapeno, garlic, salt, and pepper in a bowl.Whisk together the beer, buttermilk, and egg; stir into cornmeal mixture; set aside.Heat o ...
Combine the mayonnaise, sour cream, Sriracha, sesame oil, lemon juice, honey and scallions in a large mixing bowl. Stir well to combine, season with salt and pepper.Refrigerate until ready to serve. ...
Mix all the ingredients together in a small bowl.Refrigerate until required. ...
Mash together the mustard and 3 tablespoons of the butter and set aside.Remove the button of fat at the kidney hilum without piercing the flesh. Kitchen scissors work best for me. If the butcher lef ...
Place beef, garlic, onion, & peppers into a skillet.Cook until meat is lightly browned & onions are tender.Stir in rest of ingredients EXCEPT cream cheese & parmesan cheese.Cover & simmer gently for ...
Blend well; roll into 4 balls.Refrigerate separately on small plate to set; then, place in covered jar in frig. Easily multipled. ...
Combine ingredients thoroughly (reserving 3 tbsp Heinz 57 Sauce for the top), but use a light hand and don't over mix.Shape in a 8 X 4 X 1 1/2\" loaf pan.If your ground beef is very lean, the pan sh ...
Melted butter in saucepan and saute onions and celery until soft. In a large mixing bowl, combine all ingredients until well combined. Stuff into bird OR put in a large baking dish and bake for 1 ho ...
Combine all ingredients in a medium saucepan over medium heat.Bring to a boil then reduce heat and simmer for 15 to 20 minutes, stirring often. ...
Heat oven to 425 degrees F.Combine the bread crumbs, flour and paprika.Combine the mustard, salt, pepper and 2 Tbs. water.Melt the butter.Line a shallow pan with foil and spray with non-stick cookin ...