Put the mushrooms in the crockpot.Melt butter in a bowl and add the Hidden Valley Ranch Dressing Package.Mix well and pour over mushrooms in the Crockpot.Sprinkle with about two teaspoons of Parmesa ...
Season the chicken with salt and pepper. Heat a large saute pan to medium high and add about 1 tablespoon of olive oil. When the oil begins to shimmer, add the chicken and quickly saute until just b ...
If catfish are frozen, thaw them in a bowl of milk.When thawed pat dry and season with salt and pepper to taste.Pour cornmeal into a paper bag and drop the catfish one piece at a time into the bag. ...
Mix flour, salt, and pepper.Put buttermilk in shallow bowl.Put crumbs in another bowl.Coat steaks with flour, then buttermilk, and then crumbs.Cook in hot oil for 5-6 minutes a side.Remove and keep ...
Combine oil, garlic, salt, pepper, and paprika in a bowl.Marinate beef chunks in garlic-oil mixture for a couple of hours or more in the fridge.Saute marinated beef (including marinade) in VERY hot ...
In a small bowl, mix soup, pepper, and paprika.Cut potatoes into 1/4-inch slices.Grease a 2 quart oblong baking dish.Arrange potatoes in overlapping rows in the baking dish.Sprinkle with cheese and ...
Cook edamame in a 5 to 6 quart pot of boiling unsalted water for 5 minutes, then drain in colander.Meanwhile stir together soy sauce, oyster sauce, sesame oil and red-pepper flakes in a small bowl.H ...
With a small sharp knife, cut off both ends of the plantains, and cut in half.Carefully slit just the skin along the natural ridges of each plantain.Ease up the edge of the skin and run the tip of y ...
Slice oranges thinly & place in a serving dish.Whisk together lemon juice & honey & pour over oranges.Cover & chill at least 30 minutes before serving. ...
Put oil in pan, or spray.Fry egg.Put mayo on bread.Add egg to bread and enjoy! ...