Saute celery, onion, garlic and mushrooms in oil for 5 minutes until tender.Add flour and cook for a few minutes more, then add vegetable stock and stir until sauce thickens.Add mustard, marmite, ba ...
Make pastry: beat cream cheese until light and fluffy.Add butter and mix well.Add flour and mix until smooth.Dough will be VERY sticky.Wrap dough in waxed paper and chill at least one hour.Filling: ...
Preheat the oven to 200\u00b0C Peel and roughly chop mushrooms, including the stems.In a non-stick heavy-based pan, add some liquid and cook the onion until they're soft. Add the garlic and cook for ...
Bring a large pot of water to the boil. Add salt until it tastes like the sea - (about 1-2 tbsp).In a large saute pan over medium-high heat, add butter and olive oil. When melted and butter is just ...
Preheat oven to 425\u00b0.Fry bacon strips in the oil until they begin to crisp; add in sliced mushrooms; soften them in the pan with the bacon.Combine flour and thyme in a plastic freezer bag; add ...
Cut up mushrooms however you like (I just sliced them and it was fine, you could even buy the mushroom presliced) Melt butter in a medium saucepan and cook onions to soften.Add mushrooms and cook ab ...
Puree strawberries, milk, cream and sour cream in blender or food processor until smooth.Stir in sugar.Chill 8 hours or overnight in refrigerator before serving. ...
1. Place chicken, soup, and a soup can full of water in a pan on stovetop.2. Cook at a medium high temperature for approximately 20 minutes or until done. ...
Place mushrooms and onions in melted butter in a 1-quart microwave bowl; cook on medium high heat in microwave for 3 to 4 minutes or until onion is tender. Stir in flour, blending well. Gradually st ...
Melt butter in a large fry pan and add the onions and mushrooms, Saute until soft.Add Mozzarella, parmesan, parsley, egg,salt& pepper, cook for 1 minute and remove from heat.Roll each crustless slic ...