Mix together lime jello, hot water, 1/2 cup drained pineapple juice, cream cheese, sugar, nuts and vanilla.Add 7-Up last. Pour into mold.Refrigerate until firm; unmold and serve. Garnish as desired. ...
Mix the first 3 ingredients together thoroughly and add remaining ingredients.Pour into sheet cake pan; sprinkle with 1/2 cup brown sugar and 1 cup chopped pecans.Bake at 350\u00b0 for 35 to 40 minu ...
Drain pineapple and mix with cherry pie filling, milk and pecans.Fold in Cool Whip and refrigerate. ...
Mix all fruit together.Drain part of juice; then mix dry instant jello over it and stir.It will soon set and the jello keeps the bananas from turning dark. ...
Dissolve jello in boiling water.Let cool and add 7-Up, marshmallows, pineapple and bananas.Pour into Pyrex dish.Cook until thickened the pineapple juice, sugar, egg, flour and cream cheese.Remove fr ...
Bring pineapple to boil in saucepan.Stir in dry Jell-O and mix until dissolved.Chill until partially set.Stir in buttermilk.Chill again until partially set.Fold in whipped topping.Refrigerate until ...
Combine first five ingredients and pour into a baking dish. Sprinkle with the cheese and chips.Bake at 400\u00b0 for 20 minutes or until bubbly. ...
In a large bowl, knead together (like making pie crust dough) all ingredients except the spinach.Mix quickly.When well mixed, add spinach and knead well.Butter loaf pan or use foil and pat the mixtu ...