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Hot German Potato Salad

Boil potatoes.Cool and cut into bite size pieces.Fry bacon. Drain and crumble. ...

Stuffed Crab Or Crab Cakes

Saute onion, celery, garlic, bell pepper and parsley in butter. Mix crab meat, bread crumbs, eggs, mayonnaise, mustard, salt, pepper, sugar and nutmeg; mix well. Combine sauteed vegetables with crab ...

Artichoke Salad

Mix all ingredients and let marinate overnight. ...

Pasta Gardena

Cook pasta according to package; drain well.Combine oil and vinegar in jar; cover and shake vigorously.In large skillet, combine cooked pasta, oil-vinegar mixture and tomatoes.Heat over low heat, to ...

Great Salad

Cut broccoli and cauliflower into bite-size. Slice onion and fix into rings. Pour dressing over salad. ...

Lemon-Pineapple Jello Salad

Put canned cream in freezer 1 to 2 hours before making salad. Shake well before adding.Check halfway to see if it's freezing or not.(Must be real thick.)Beat eggs in a cup.Add to pineapple and sugar ...

Mock Potato Salad

Cook cauliflower and drain.Cool.Add onions, celery and whatever you would add to make regular potato salad (if you add eggs, watch allotment and be sure to add approximate amount of protein to your ...

Spinach Dip

Mix and chill overnight.Serve with Hawaiian bread, wheat or sourdough bread. ...

Five Cup Salad

Mix everything together and chill. ...

Pasta Fazoola(Origin: Italian)

Combine together the oil, salt pork, beans, tomato sauce and celery leaves.Add seasoning.Add water and cook 1 hour.Cook ditalini separate. Drain. Add to soup and simmer 20 minutes. ...

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